The Peoples Cook invites audiences to feed & be fed. We

encourage participants to take an active role in an exchange {of food, stories & recipes, reconnecting culture and art.

Based in Minneapolis/St. Paul, The Peoples Cook tours the nation, bringing the funny to foodie in cities such as Chicago, Phoenix, Philadelphia and San Francisco, among others.

We work in diverse communities, and create cross-cultural, interdisciplinary, participatory arts activities. We incorporate local artists and community members into our residencies to

ThePeoplesCook unites cross-cultural cooking spark & sustain dynamic community engagement.